Now I'll add Nowhere But Home by Liza Palmer to my collection, which turned out to be not as 'light' as I thought it would be but as most of you know, I like a good cry at the end of a book.
In the book, the main character, Queenie, takes a job as the chef in a Texas prison who makes the last meals for those being executed. How does a writer even think this up? And then to write it with so much heart was just lovely to me.
Near the end of the book I began to wonder what would my last meal be if I knew when that was. Most of the meals in the book took the prisoners to another time and place in their lives when they felt loved and comforted. Comfort was the key word.
So (aside from the obvious morbid thoughts,) if I had just one meal left for someone to cook for me it would be this:
BBQ Spareribs. I don't even remember the last time I've even had these, and growing up, we'd have them all the time. They were my mom's favorites, and I still know her recipe off the to of my head.
Cheesy Potatoes. There are about a billion recipes for these, but again, I'll defer to my mom's version which was really taken from Campbell Catering back in the day. When she got the recipe it was for mass quantities so she had to figure it out for a family of eight. Again, I haven't had them in a while, but I'm thinking these might need to be made this week now.
Cabbage/Ramen Noodle Salad. Hands down, my favorite salad ever. And yes, I make this all the time.
Chocolate Cake with Vanilla Ice Cream. The trick to this is to have the cake still warm so the ice cream gets a little melty. It's simple perfection.
That's about it. Kind of simple, but oh so comforting, and of course I want you all to think about what your last meal would be. I know it's kinda creepy, but at the same time, it's fun to think about all the foods that bring us so much comfort and why.
If you get a chance, read the book. It is beautifully written and very funny at times.
Happy Sunday!